Fresh. Local. Sustainable.

The crowd favourite. Our green Butterhead is known for its mild, sweet flavour. It’s the texture you will love, buttery and smooth. This variety has large leaves, making it ideal for lettuce wraps or a bed for other ingredients. If you are to try just one, it has to be our Butterhead!

Our red Butterhead lettuce is ideal for salads with its pop of colour. The attractive red-to-green colour transition is eye-catching, making it our highlight for Salad Mix. Its buttery texture and sweet flavour make this a great choice to integrate into your dish.

This is a green Batavia lettuce. It has sturdy leaves, which gives it a better shelf life, making it ideal for salads and sandwiches. This variety is a family favourite for its versatility, great flavour, and just the right crunch.

Red leaf, Salanova Lettuce with an intense glossy red colour. Insides are a bright green, which make it a great salad lettuce. Soft, fluffy leaves that grow from the base of stem make this a great choice when adding some nutrient and colour to your plate.

This Romaine is a short variety that grows well in our system. Its subtly sweet, earthy taste is refreshing and enjoyable. Its crunch gives you that romaine texture you are looking for. This variety is very popular throughout winter for us as customers crave the rich, dark leaves.

This green leaf lettuce is sweet, crunchy, and unique. Looking for a pop of moisture? This variety leaves you feeling like there’s a party in your mouth. It’s a favourite of ours for your sandwiches or burgers with its thick leaves and crunchy texture.

This is Genovese Basil. It has a sweet, slightly peppery flavour and intense aroma. Its taste is minty and citrusy, with subtle hints of clove and pepper. Mix it in salads raw or cook it with your favourite dish!

We grow Giant Italian Parsley. It has flat, large, dark green leaves with a strong, vibrant flavour. Most customers rave about how large the leaves get, making it ideal for salads, soups, sauces, and garnish.

This is cruiser cilantro. It has dark, glossy leaves, excellent flavour, and impressive size. With strong stems, you are encouraged to use the whole plant! Crusier’s taste offers a mix of lemon, peppery, and pungent notes, making it a versatile herb for various cuisines. Try it on your next taco!

Our Bouquet variety dill is known for its fresh, aromatic flavour with subtle citrus notes and a hint of sweetness. It’s prized for its strong, pleasant fragrance and vigorous growth, producing large, vibrant plants that offer exceptional value and freshness.

A winter season favourite, Bright Lights Rainbow Chard is as stunning as it is delicious. With glossy green or bronze-tinted leaves and vibrant stems in shades of gold, pink, orange, red, and white, this colourful green adds a beautiful touch to any dish. Its flavour is reminiscent of spinach, but with a slightly sweeter, more delicate taste; perfect for sautés, salads, and hearty winter meals.

We grow Astro Arugula. This is a variety known for its straight, less lobed leaves, offering a mild, nutty, and pepper flavour. It is versatile and can be added raw to salads or cooked on pizza or warm dishes. This is another crowd favourite, and we can’t seem to grow enough of it all winter!